Grandma's Pineapple Upside-Down Cake!

1 hrs

12 servings

5.0/5 (3 reviews)

This was my all time favorite dessert that my grandma made. Funny, considering I usually don't like any cakes made from a mix!

Grandma's Pineapple Upside-Down Cake!

Grandma's Pineapple Upside-Down Cake! - Image 1

Grandma's Pineapple Upside-Down Cake! - Image 2

Grandma's Pineapple Upside-Down Cake! - Image 3

Ingredients

Instructions

Melt butter in a skillet and mix in sugar and pineapple.
Pour pineapple mixture into a 9x13" cake pan.
Make cake batter as directed on box
Pour cake batter over and spread.
Bake at 350 for about 50 minutes. DO NOT OVERBAKE!

Prep: 15 mins

Cook: 50 mins

Total: 1 hrs

Dessert

Add to Collection

time-to-make course main-ingredient preparation low-protein healthy 5-ingredients-or-less desserts fruit easy cakes dietary low-in-something tropical-fruit pineapple 3-steps-or-less 4-hours-or-less

Amount Per Serving
Calories 381.3
% Daily Value*
Total Fat 16.1g		25%
Cholesterol 63.9mg		21%
Total Carbohydrate 57.1g		21%
	Dietary Fiber 0.8g	3%
	Sugars 41.6g
Protein 3.6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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