Ingredients
Instructions
- In a small bowl, beat egg and stir in milk.
- In a separate bowl, combine flour, powdered sugar, pepper and salt.
- Dip each piece of chicken in milk mixture until moistened.
- Roll chicken in flour mix until completely coated.
- Fry in oil until chicken is golden brown.
- Serve with grilled buttered buns and pickles.
- Make 4 sandwiches.
- You can cut chicken into bite size pieces and make chicken nuggets. They are great too!