Instructions

  1. Pre-heat oven to 375°F.
  2. Grease a 9 X 5 inch loaf pan.
  3. Combine dry ingredients.
  4. In a separate bowl, beat together egg and avocado; stir in buttermilk.
  5. Add the wet ingredients to the dry and blend well.
  6. Stir in nuts.
  7. Pour into pan and bake 50 minutes to 1 hour, until an inserted toothpick comes out clean.