Instructions
- Melt the margarine in the microwave or on top of the stove.
- Stir in the yeast.
- Microwave or continue cooking on the stove until the mixture is bubbly and slightly thickened.
- My microwave does this in about 30 seconds.
- Stir again and spread on fresh baked bread or toast.
- For Vegan use Vegan margarine.