Ingredients

Instructions

  1. Add all ingredients one at a time.
  2. Beat after each ingredient.
  3. Dough will be fairly dry with all flour, before adding all flour, you might want to make a "test cookie" to adjust for altitude and make sure they will spread out.
  4. Use small ice cream scoop to spoon onto greased cookie sheet.
  5. Bake 350° 7-10 minutes do not over cook!