Ingredients
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1/4 cup peanut butter (your choice, creamy or crunchy)
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2 tablespoons soy sauce
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2 tablespoons water
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1 1/2 tablespoons cider vinegar
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1 tablespoon sesame oil
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1/2 teaspoon sugar
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1/8 teaspoon cayenne pepper (more if you wish!)
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2 green onions or 2 scallions, sliced with tops
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8 ounces soba noodles or 8 ounces linguine, cooked and at room temperature
Instructions
- In a medium bowl, combine the peanut butter, soy sauce and water; whisk until completely smooth (if you use crunchy peanut butter, it won't get entirely smooth).
- Add the vinegar, sesame oil, sugar and cayenne and whisk until thoroughly blended.
- Add green onions to the noodles, then mix in the sauce; toss to coat well.
- It is now ready to serve!