Instructions

  1. Heat oil in deep fry pan.
  2. Add peppers and cook for 10-15 minutes .
  3. Add tomatoes,onions,garlic,balsamic vinegar and salt and pepper.
  4. Simmer for 15-20 minutes .
  5. Add butter and heat till thick.
  6. Cool and put in preserve jar.
  7. Refrigerate till needed.