Ingredients
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1/2 lb beef, cut into strips
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1/2 cup red bell pepper, cut into strips
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2 (3 ounce) packages ramen noodles (1 beef, 1 oriental flavor)
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1/2 cup snow peas
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1/2 cup broccoli
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1 tablespoon teriyaki sauce
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1 tablespoon vegetable oil
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1/2 teaspoon garlic powder
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1/2 teaspoon ginger powder
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1/2 cup green bell pepper, cut into strips
Instructions
- Fill a large saucepan 2/3 full of water.
- Bring to a boil.
- When water boils, add ramen noodles and cook 3 minutes.
- Drain.
- Meanwhile, in a wok or large frying pan, heat oil on high heat.
- Add beef, vegetables, teriyaki sauce, garlic, ginger, and seasoning packets from ramen noodles.
- Stir fry until beef is cooked through.
- Add noodles and toss to combine.