Instructions
- Preheat oven to 450°.
- Cut the flour tortillas into 6 wedges each. Brush cut edges with water.
- Sprinkle with a mixture of 1 tablespoon sugar and 1/2 tablespoon cinnamon.
- Bake 5 to 10 minutes or until crisp.
- Serve with fruit salsa.
Low-Fat Cinnamon Tortilla Chips
To be used with Recipe #126648.
Prep: 5 mins
Cook: 10 mins
Total: 15 mins
Dessert