Instructions

  1. Mix first seven ingredients together in a Ziploc bag or container with lid.
  2. Clean chicken and pound to flatten if the breasts are thick. Place in marinade.
  3. Let marinate for at least two hours. You can put meat in marinade in the morning and cook for supper without fear of over-marinating.
  4. Be sure to remove the cloves before cooking.
  5. Grill or bake chicken until done.