Instructions

  1. Combine first four ingredients in large bowl.
  2. Combine next four ingredients in separate bowl, and stir into dry ingredients just until moistened.
  3. Stir in chopped apple.
  4. Pour batter by 1/3 cupfuls onto a hot nonstick skillet coated with nonstick cooking spray; turn when bubbles form on top and cook until second side is golden brown.