Ingredients

Instructions

  1. Mix the first three ingredients together.
  2. Press into the bottom of an ungreased 9 x 13 pan.
  3. Press pecans into batter.
  4. Beat cream cheese, 2 eggs, and powdered sugar till smooth and pour over batter.
  5. Place pan on a cookie sheet and place in a 350° oven for 35-45 minutes (till lightly golden).
  6. Do not cut till cool.