Morning Casserole

1 hrs

32 servings

4.5/5 (11 reviews)

I like the recipe because it is easy. If you don't want to get up early and have to make breakfast early it is already made the night before. All you have to do is pop it in the oven in the morning and let it cook while you are getting ready for the day. It came from my late Grandma...may God bless her soul. I miss her. This makes a great Christmas morning casserole as you can cook it while opening Santa's gifts. Try it. It is yummy and saves time on Christmas morning--or anytime.

Ingredients

Instructions

In a large skillet, brown sausage; crumble and drain.
Butter a 9 x 13-inch casserole dish.
Place bread (torn into bite-sized pieces) in bottom of dish.
Place sausage on the top of bread.
Sprinkle cheese over top.
In a large bowl, mix beaten eggs, milk, salt, and dry mustard; blend well.
Pour over the other ingredients.
Cover and refrigerate overnight.
The next morning, uncover and bake at 350Â°F for 45 minutes.
Slice into squares and serve warm.
You may also add some ham, cut into bite-sized pieces, or crumble some bacon in it along with the sausage.

Prep: 15 mins

Cook: 45 mins

Total: 1 hrs

Breakfast

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Amount Per Serving
Calories 158.8
% Daily Value*
Total Fat 11.1g	17%
Cholesterol 88.0mg	29%
Total Carbohydrate 4.5g	2%
	Dietary Fiber 0.2g	1%
	Sugars 0.4g
Protein 9.7g

Amount Per Serving

Calories 158.8

% Daily Value*

Total Fat 11.1g

17%

Cholesterol 88.0mg

29%

Total Carbohydrate 4.5g

Dietary Fiber 0.2g

Sugars 0.4g

Protein 9.7g