Oven Baked Schnitzel

40 mins

4 servings

5.0/5 (3 reviews)

Easy to put together earlier in the day then pop in oven 30mins before needed. You could call this Pizza Style Schnitzel!!! Makes a great change from crumbed. You could also use chicken or pork schnitzels in place of beef.

Ingredients

4 beef schnitzel
140 g tomato paste
1 -2 finely chopped onion
2 cups grated cheese (I used Edam cheese)
salt & pepper

Instructions

Place pieces of schnitzel in a greased baking dish so that the meat covers the entire area.
Spread over tomato paste evenly.
Sprinkle over the chopped onion.
Season with salt & pepper.
Cover with grated cheese.
Bake for 30mins at 350'F/180'C.

Prep: 10 mins

Cook: 30 mins

Total: 40 mins

Meat

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Amount Per Serving
Calories 227.3
% Daily Value*
Total Fat 14.0g	22%
Cholesterol 36.2mg	12%
Total Carbohydrate 14.1g	5%
	Dietary Fiber 2.0g	7%
	Sugars 5.4g
Protein 12.9g

Amount Per Serving

Calories 227.3

% Daily Value*

Total Fat 14.0g

22%

Cholesterol 36.2mg

12%

Total Carbohydrate 14.1g

Dietary Fiber 2.0g

Sugars 5.4g

Protein 12.9g