Ingredients

• 1 1/4 cups water (110 degrees F/45 degrees C)
• 3 cups bread flour
• 2 tablespoons powdered milk
• 2 tablespoons white sugar
• 1 1/2 teaspoons salt
• 2 tablespoons butter, softened
• 3 tablespoons grated parmesan cheese
• 1 1/2 teaspoons dried marjoram
• 1 1/2 teaspoons dried thyme
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 tablespoon active dry yeast