Baked Hamburger Patties With Pasta Sauce

50 mins

6 servings

5.0/5 (7 reviews)

I have made this easy recipe many times, it is really good, make certain that you purchase a larger crusty Italian-style bun that will hold up to the sauce --- yield is only estimated depending on how large you make the patties, and all ingredients can be adjusted to suite taste :)

Ingredients

Instructions

Grease a 13 x 9-inch baking dish.
Flavor the ground beef with your favorite ingredients.
Shape into about 8 patties.
Coat the hamburger patties with flour.
In a large skillet, brown the patties on both sides in butter, then arrange in the baking dish.
Pour half of the pasta sauce over the patties, and spread the sauce with a spoon to cover the patties (do not worry if they are not completely covered with the sauce).
Sprinkle with Parmesan cheese, then cheddar cheese.
Top with remaining sauce.
Bake in a 400Â°F oven for about 25 minutes, or until patties are no longer pink.
Serve the patties and the sauce on buns and sprinkle more cheese on if desired.

Prep: 25 mins

Cook: 25 mins

Total: 50 mins

Cheese

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Amount Per Serving
Calories 897.1
% Daily Value*
Total Fat 50.9g	78%
Cholesterol 191.3mg	64%
Total Carbohydrate 46.6g	17%
	Dietary Fiber 4.5g	16%
	Sugars 15.1g
Protein 59.1g

Amount Per Serving

Calories 897.1

% Daily Value*

Total Fat 50.9g

78%

Cholesterol 191.3mg

64%

Total Carbohydrate 46.6g

17%

Dietary Fiber 4.5g

16%

Sugars 15.1g

Protein 59.1g