Instructions

  1. Preheat the grill/broiler to high.
  2. Spread the cereal in a shallow pan and place under the heat for 3-4 minutes, stirring regularly.
  3. Set aside to cool.
  4. When cold fold into the yogurt, then, gently fold in 1 cup of the raspberries, being careful not to crush them too much.
  5. Spoon into four serving dishes or glasses and top with the remaining berries.
  6. Serve immediately.