Instructions

  1. Lightly grease an oven dish.
  2. Put the first 4 ingredients in the dish an top with little pieces of butter.
  3. Put in the oven at 150°C and forget about it for about 1 1/2 hours.
  4. When taken out of the oven the top should be browned and have a creamy consistency. When it cools down it will get stiffer.
  5. Enjoy either warm or cold!