Ingredients

• 1/4 cup parmesan cheese, grated
• 1 tablespoon butter
• 1 medium onion, chopped
• 3 cups zucchini, sliced
• 1 cup yellow squash, sliced
• 1 medium red bell pepper, coarse chopped
• 1 teaspoon salt
• 1 teaspoon dried basil
• 3/4 teaspoon garlic powder
• 1/4 teaspoon pepper
• 1/2 teaspoon dried tarragon
• 2 1/2 cups cheese, shredded
• 3 eggs
• 1 tablespoon flour
• 1/2-3/4 cup plain breadcrumbs