Ingredients

Instructions

  1. Brown the ground beef with the onion and garlic powder.
  2. Add the caraway seed and cabbage.
  3. Sweat this mixture down; pour off any grease.
  4. Roll out runza dough; cut into 8 squares.
  5. Add filling to each square.
  6. Add the cheese that you like .
  7. Stretch the dough around the mixture.
  8. Let rise until doubled.
  9. Bake until dough is done.