Ingredients
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1 thin pizza crust (Boboli or other pre-baked crust)
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2 garlic cloves, minced
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1 teaspoon gingerroot, minced
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5 tablespoons peanut butter
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2 tablespoons honey
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1 tablespoon soy sauce
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1 teaspoon red pepper flakes
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1 cup mozzarella cheese, shredded
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2 green onions, chopped
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1 cup bean sprouts, roughly chopped
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1/4 cup peanuts, chopped
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1/2 cup cilantro, chopped
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1/2 carrot, finely chopped
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2 tablespoons rice wine vinegar or 2 tablespoons apple cider vinegar
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1 cup pre cooked chicken breast, chopped
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1/2 orange bell peppers or 1/2 red bell pepper, sliced
Instructions
- Preheat oven to 425°F; do not bake the Boboli yet.
- In a microwave safe bowl, add garlic, gingerroot, peanut butter, honey, vinegar, soy sauce and pepper flakes. Microwave until peanut butter is melted (about 1 minute). Mix well with a whisk.
- Take pre-baked pizza crust out of the package and top with peanut sauce, cheese, bell pepper and cooked chicken. Bake for 5 minutes or until cheese is melted.
- Meanwhile, prepare other vegetables.
- Remove crust from oven and top with remaining vegetables, peanuts and cilantro.
- Cut and serve immediately while the crust is still hot! Enjoy!