Ingredients
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1 small onion, chopped
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3 cloves garlic, minced
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3 tablespoons white vinegar
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3 tablespoons lemon juice
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1/2 teaspoon salt
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1/4 teaspoon cumin
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1/4 teaspoon ground coriander
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1/4 teaspoon ground ginger
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1/2 teaspoon ground cloves
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1/4 teaspoon black pepper
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1 tablespoon oil
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2 boneless skinless chicken breast halves, cut into bite-sized chunks
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1/2-1 teaspoon ground sumac
Instructions
- Mix all ingredients, cover and let marinate for an hour.
- Cook over medium heat in a large saucepan until done (should be dry).
- (I don't like onions and garlic all that much, so i pick the chicken out).
- If you can get arabian pita bread from an international store, do so, it is a million times better than pita.
- Heat bread, spread with a little mayo.
- Put chicken along one side and wrap.
- Variations: try adding french fries, or pickles.
- Instead of plain mayo, mix some mayo with lemon juice, olive oil and garlic.