Ingredients

• 3 green bell peppers, seeded and chopped
• 1 small onion, finely chopped
• 1/4 cup chopped fresh parsley
• 4 large romaine lettuce leaves
• 3 hard-boiled eggs, peeled and halved
• 1/4-1/3 cup olive oil
• 2 -3 tablespoons fresh lemon juice (or to taste)
• 1/8 teaspoon sweeet Hungarian paprika
• 1 teaspoon dried basil
• 1/2 teaspoon dried marjoram
• 1/4 teaspoon dried oregano
• 3 red bell peppers, seeded and chopped
• 2 medium cucumbers, peeled, cut in half lengthwise, seeded and sliced