Instructions

  1. Place figs in a glass baking dish cut side up. Sprinkle with sugar. Broil on high for 5 minutes. The sugar topping should syrupy and bubble a bit.
  2. I prefer plain yogurt, but if you like a sweeter dish mix 1/2 teaspoon of vanilla and 1 or 2 tablespoons of sugar into the yogurt.
  3. Spoon yogurt onto bottom of dessert bowls or plates. Place figs on top.