Ingredients

Instructions

  1. Drain beans and place in a medium mixing bowl.
  2. Peel peaches and chop into small chunk and add to beans.
  3. Chop onion, crush garlic and add to beans.
  4. Add remaining ingredients and toss gently until well combined. Cover with plastic wrap and refrigerate for 2 hours.
  5. Serve as a side dish or with tortilla chips.