Ingredients

Instructions

  1. Place bread cubes in a greased 13x9x2-inch baking dish.
  2. In a mixing bowl, beat eggs, milk, sugar, vanilla and salt (if desired).
  3. Pour over bread.
  4. Cover and refrigerate for 8 hours or overnight.
  5. Remove from the refrigerator 30 minutes before baking.
  6. Dot with butter.
  7. Combine sugar and cinnamon; sprinkle over the top.
  8. Cover and bake at 350° for 45 to 50 minutes or until a knife inserted comes out clean.
  9. Let stand 5 minutes.
  10. Top serving with fruit and Cool Whip.
  11. Serve with syrup.