No Cook Scotcheroos - Peanut Butter Rice Crispy Treats

10 mins

20 servings

4.5/5 (5 reviews)

There are 2 other recipes sort of like this one on zaar - but this one is quick - and done in the microwave - so tasty! Every single time I make these I am asked for the recipe...I use an all natural, organic peanut butter and they come out AWESOME! **Edited to ADD: I have been using honey in place of corn syrup and dark chocolate chips in place of milk chocolate - and they are still super yummy!!**

Ingredients

Instructions

Stir sugar, corn syrup & peanut butter in glass bowl.
Microwave on high approximately 2 min just until bubbly.
Stir in cereal.
Press into 9x13 pan.
Combine chips in a glass bowl and microwave on high for about 2 minutes, stirring every 30 seconds, until melted and well combined.
Pour over cereal and smooth over the entire surface.
Let cool and cut into squares.

Prep: 6 mins

Cook: 4 mins

Total: 10 mins

Bar Cookie

Add to Collection

Amount Per Serving
Calories 142.3
% Daily Value*
Total Fat 6.4g	10%
Cholesterol 0.2mg	0%
Total Carbohydrate 20.3g	7%
	Dietary Fiber 0.6g	2%
	Sugars 11.7g
Protein 2.9g

Amount Per Serving

Calories 142.3

% Daily Value*

Total Fat 6.4g

10%

Cholesterol 0.2mg

Total Carbohydrate 20.3g

Dietary Fiber 0.6g

Sugars 11.7g

Protein 2.9g