Ingredients
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1 lb hamburger
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1/2 onion, diced
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1 (14 ounce) can canned kidney beans, rinsed
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1 (14 ounce) can canned pinto beans, rinsed
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1 (14 ounce) can refried beans
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3 (15 ounce) cans diced tomatoes
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1 cup broth or 1 cup water
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2 tablespoons southwest seasoning
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cheese
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lettuce
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diced onion
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diced jalapeno pepper
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1 (14 ounce) can canned corn, drained
Instructions
- Brown hamburger and onion in your soup pot.
- Add beans, corn, and tomatoes.
- Bring to the boil.
- Reduce heat to medium-low.
- Cook for 20 minutes.