Instructions

  1. Cut the wings at joints into 3 parts, discarding the tips (or buy them already cut).
  2. Dip wing portions into the beaten egg, dredge in flour and brown in a tablespoon of oil, in batches, adding more oil as needed. Remove wings to a roaster or large casserole dish.
  3. Combine soy sauce, water, vinegar and sugar and pour over wings.
  4. Bake in a pre-heated 350 degree oven for one hour, stirring occasionally and covering at the end if needed.
  5. I've guessed at the servings.