Ingredients

• 3 limes, juice of
• 1 teaspoon kosher salt
• 1 tablespoon sugar
• 1 garlic clove, roughly chopped (if you're a garlic lover(add more)
• 1/2 teaspoon fresh ginger, roughly chopped
• 1 lb halibut fillet (or other white fish, sufficient for four servings)
• 3 roma tomatoes, sliced thinly
• 1 cucumber, thinly sliced
• 3 ounces of fresh mint
• 1 tablespoon fresh Thai basil
• 1 teaspoon oyster sauce
• 1 tablespoon fresh cilantro
• 1/2 teaspoon chili sauce (or hot sauce to taste)