Ingredients
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1/3 cup chopped green pepper
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1/2 cup chopped onion
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1 tablespoon butter
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1/2 cup shredded cheddar cheese
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1/2 cup shredded provolone cheese
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1/2 cup shredded American cheese
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1 tablespoon flour
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1 1/2 cups cooked ham, cubed
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3 eggs
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1 cup half-and-half
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2 teaspoons parsley flakes
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1 teaspoon basil
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3/4 teaspoon salt
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1/4 teaspoon garlic powder
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1/4 teaspoon pepper
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1 unbaked pie shell
Instructions
- Sauté onion and green pepper in butter.
- Mix cheeses and the flour.
- Add the ham, onion, and green pepper to the cheese mixture.
- Spread in unbaked pie shell.
- Combine remaining ingredients and pour over pie.
- Bake at 375°F for 40 minutes.
- Works best in a glass pie plate.
- You can use any cheeses of your choice.