Instructions

  1. In a large bowl, cream together the Crisco, sugars, eggs and vanilla.
  2. In a separate bowl, mix together the flour, baking soda and salt.
  3. Mix the dry ingredients into the wet ingredients until well-mixed.
  4. Mix in chocolate chips.
  5. Drop by rounded tablespoons into ungreased cookie sheet and bake at 375F for 10-12 minutes.