Instructions

  1. Heat oven to 350 deg F/180 deg Celsius.
  2. Starting from the top of the list, simply add and mix all the ingredients in a bowl, to form a soft batter.
  3. Grease a medium oven dish, ladle in the batter, and bake until brown and set, about 40 - 45 minutes (A guess -- it's some time since I made this pud!).
  4. While the pudding bakes, mix the ingredients for the sauce and melt over medium heat while stirring -- don't boil it!
  5. Just smelling it will make you gain weight and up your cholesterol a bit, so go walk it off afterwards!
  6. As soon as the pudding comes out of the oven, ladle over the hot sauce with a spoon. It will all be absorbed.