Instructions
- Preheat oven to 450 degrees.
- Brush both sides of fillets with mayonnaise.
- Coat with crushed pretzels pressing in if needed.
- Place in a lightly greased baking pan.
- Bake 12 to 15 minutes or until fish flakes easily with a fork.
DD#1 (the chef)brought this recipe home from a co-worker. I thought what a unique way to coat anything! I hate fish but cant wait to try this on chicken tenders. Dont think it could get much easier than this!