Instructions

  1. Mix sugar, cocoa and salt in saucepan.
  2. Stir in water.
  3. Cook and stir over medium heat until mixture boils.
  4. Boil and stir 2 minutes.
  5. Stir in milk and heat, do not boil.
  6. Remove from heat, add vanilla.
  7. Pour into mugs.
  8. Add a shot of schnapps.
  9. Top off with whipped cream and a sprinkle of cinnamon.