Ingredients
Instructions
- Peel the avocados, remove the pit and cube the flesh.
- Place in a bowl with lemon juice.
- Grind the peanuts so you have small chunks.
- Sprinkle the nuts and spices over the avocado and toss gently.
- Garnish with chopped chives.
Avocado With Groundnut Dressing
A very simple to make salad from Ghana with really complex flavors. Make it as spicy as you like by using hot instead of sweet paprika and upping the cayenne.
Prep: 10 mins
Cook: N/A
Total: 10 mins
Vegetable