Instructions
- Empty jelly powder into a large plastic bag.
- Moisten marshmallows with water and shake 3 or 4 at a time in jelly powder to coat.
- TIP: If desired, cut marshamllows into fun shapes by flattening slightly and cutting with small cutters.
Squisharoos
Fantastic coloured marshmallows. From "The Magic of Jello" cookbook.
Prep: 5 mins
Cook: N/A
Total: 5 mins
Dessert