Ingredients
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1/4 cup chopped onion
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1 tablespoon chopped fresh parsley
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1 teaspoon chopped fresh thyme or 1/4 teaspoon dried thyme
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1/4 teaspoon salt
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1/4 teaspoon fresh ground black pepper
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1 (15 ounce) can navy beans, drained
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2 ounces crumbled blue cheese or 1/2 cup blue cheese
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3 slices cooked bacon, drained and crumbled
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1 garlic clove, chopped
Instructions
- Place first 7 ingredients in a blender or food processor and process until smooth.
- In a small bowl, combine bean mixture, cheese, and bacon.