Ingredients

• 2 (8 ounce) cans boneless white chicken meat packed in water, undrained or 2 cups shredded cooked white chicken meat
• 2 (10 3/4 ounce) cans cream of chicken soup, with herbs, plus
• 20 fluid ounces skim milk (1-2 soup cans) or 20 fluid ounces water (1-2 soup cans)
• 2 (15 ounce) cans great northern beans, undrained
• 1/2 cup chopped onion
• 1 (10 ounce) can ro-tel diced tomatoes with green chilies
• 1 (1 1/8 ounce) package williams white chicken chili seasoning mix
• 1 cup asiago cheese or 1 cup parmesan cheese