Instructions

  1. Mix onion, celery, parsley, melted butter, egg and poultry seasoning in a large bowl. Stir.
  2. Add bread crumbs and stir with a spoon to evenly distribute the mixture.
  3. Slowly drizzle milk over bread while stirring until bread cubes are moist but NOT soggy. (May need a bit more or less milk than this recipe calls for.).
  4. Stir in salt and pepper.
  5. Pour in a greased casserole dish or Pyrex bowl. (A 9x14" baking dish will do in a pinch).
  6. Bake at 350 degrees for 35-45 minutes or until bread cubes on top are crispy.