Rice, Lentils and Dried Cranberries Garnished With Pine Nuts

25 mins

6 servings

4.5/5 (7 reviews)

A complete protein thats earthy, sweet and crunchy.

Rice, Lentils and Dried Cranberries Garnished With Pine Nuts

Rice, Lentils and Dried Cranberries Garnished With Pine Nuts - Image 1

Rice, Lentils and Dried Cranberries Garnished With Pine Nuts - Image 2

Ingredients

Instructions

Place all but pine nuts in pot.
Top with 4 cups of water. Or just cover by almost an inch of water in a rice cooker.
Cover and cook till tender about 20 minutes.
Garnish with nuts.

Prep: 5 mins

Cook: 20 mins

Total: 25 mins

White Rice

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30-minutes-or-less time-to-make course main-ingredient cuisine preparation occasion north-american side-dishes beans fruit rice american easy dinner-party fall holiday-event vegetarian nuts grains dietary thanksgiving seasonal lentils northeastern-united-states pasta-rice-and-grains white-rice equipment small-appliance presentation served-hot

Amount Per Serving
Calories 271.5
% Daily Value*
Total Fat 4.8g		7%
Cholesterol 0mg		0%
Total Carbohydrate 46.0g		17%
	Dietary Fiber 11.1g	40%
	Sugars 1.1g
Protein 11.2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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