Ingredients
Instructions
- melt butter in a medium pot, add onions and sautaee.
- place spinach in a bowl in the microwave until defrosted, drain all liquid from the spinach.
- Add spinach to the onions, add cream cheese and stir until well blended.
- Add sour cream and artichokes to pot and stir until well blended.
- Put mixture in a bakeable dish and top with hot pepper cheese.
- Bake at 350 until cheese on top is melted and golden on the edges. (about 15-20 min.).