Instructions

  1. Arrange onion slices evenly in slow cooker; place the roast on top of the onion.
  2. In a bowl mix together water, sugar, vinegar, soy sauce, ketchup, black pepper, salt, garlic powder, and hot sauce; pour over roast.
  3. Cover and cook on high for one hour, then low for 4-6 hours (or on high for 3-4 hours).