Ingredients

Instructions

  1. Coat chicken with cornstarch.
  2. Brown in large skillet.
  3. Combine brown sugar, pineapple juice, vinegar and soy sauce.
  4. Remove chicken from skillet and place in oven proof dish.
  5. Place chicken in dish and pour sauce over the chicken.
  6. Bake at 300° for 1 hour.
  7. Add pineapple and green peppers.
  8. Bake for an additional 30 minutes to 1 hour.