Ingredients

• 1 (8 1/2 ounce) package cornbread mix
• 2 (15 1/2 ounce) cans whole kernel corn, drained
• 2 (15 ounce) cans pinto beans, rinsed and drained
• 1 (15 ounce) can black beans, rinsed and drained
• 3 small tomatoes, chopped
• 1 medium green pepper, chopped
• 1 medium sweet red pepper, chopped
• 10 ounces bacon, cooked and crumbled
• 8 ounces cheddar cheese, shredded
• 1 cup sour cream
• 1/2 cup green onion, chopped
• 1 cup mayonnaise