Ingredients

Instructions

  1. Shake stew meat up in a bag with flour to cover.
  2. Brown in vegetable oil in stew pot.
  3. Cover with water and bring to a boil.
  4. Simmer for 30 minutes or more. (I like to simmer until the beef is nice and tender).
  5. Add remaining ingredients and add additional water to cover.
  6. Bring to a boil again.
  7. Reduce heat and simmer until vegetables are done, about 15 minutes.