Ingredients

Instructions

  1. Preheat oven to 325°F; grease 9x13" baking pan.
  2. Combine egg, butter, water in a large bowl.
  3. Add box mix, stir until the ingredients are combined and lumps are gone.
  4. Stir in chips and 1 cup of nuts.
  5. Pour mixture into prepared pan.
  6. Bake for 30-35 minutes.
  7. Let cool for 15 minutes and place the cake on wire cooling rack.