Instructions

  1. Place rice in a 9x13-inch casserole dish.
  2. Mix French onion soup and consomme; pour over rice.
  3. Cut butter in pats and place in dish.
  4. Bake 1 hour at 350 degrees.
  5. Check it at 40 minutes.
  6. I added cheese on the top when I made this dish. Yummy!