Ingredients
Instructions
- In a large skillet heat the sesame oil.
- Add the celery, carrots, onions, and garlic stirring while cooking to tender crisp.
- Stir in the frozen peas and ham or pork, continue to stir and cook until vegetables have softened.
- Lower the heat and add the beaten egg, stirring until it is finely scrambled.
- Add the soya sauce, and rice, blend well.
- Splash a little more sesame oil over the rice if necessary.