Ingredients

Instructions

  1. Heat olive oil in a saute pan, toss spinach until it cooks down.
  2. Combine fresh garlic, onions, milk, eggs & grated cheese.
  3. Mix parmesan and garlic powder together (do not combine with other ingredients).
  4. Spread spinach out in the pie crust.
  5. Pour egg mixture into crust.
  6. Arrange mushrooms and feta over the top
  7. Sprinkle with parmesan/garlic mixture.
  8. Bake for one hour at 350.